HIBREW H10A Coffee Maker

HIBREW H10A highlights

20 Bar Pressure

HiBREW H10A espresso machine uses a powerful 20-bar high-pressure pump and evenly moist pre-infusion technology to ensure that the coffee crema can be fully extracted. It has a strong and durable brushed stainless steel body, stable in structure, resistant to dirt, and easy to clean.

Professional Programmable Functions

This semi-automatic espresso machine can adjust the amount of coffee, extraction temperature, steam temperature, and pre-infusion time. The rich programming functions help you adjust the acidity and bitterness of the coffee that suits you. Even with coffee beans of different flavors, this programmable coffee machine can help you extract their flavors.

Optional Program Range

It can offer 35-150ml single-cup capacity, 70-300ml double cup capacity; hot extraction temperature range of 90-95 Celsius, cold extraction range of 25 Celsius; steam temperature range of 125-150 Celsius; pre-infusion time range of 0-10 seconds; temperature display conversion: Celsius and Fahrenheit can be converted to each other.

Powerful Steam System

The coffee machine has a steam wand for making milk froth, which can rotate freely at 270 degrees. The high-pressure steam at 125 - 150 Celsius can quickly produce dense hot milk froth, which improves the success rate of latte arts. The detachable design of the steam head can be easily cleaned to avoid clogging and milk corrosion.

Thermo Coil Heating System & Warm Cup Function

The interior of the coffee machine uses a 53cm stainless steel thermo coil design to make the water temperature inside the boiler more stable and avoid rusting of the internal pipes, ensuring the pure flavor of each cup of coffee. The top of the coffee machine has a cup warm function, and the cups rinsed with hot water before making coffee can still be kept warm.

• Stainless steel body
• Pressure Gauges
• Adjustable temperature for coffee steam
• Adjustable cup size
• Over Pressure Valve for Protection
• 58mm Stainless Steel Portafilter

Adjustable temperature

90℃-95°C can be adjusted

25°C for cold extraction

Temperature control technology

Single cup/double cup button, press and hold for 2s at the same time to enter the temperature setting.

THERMOBLOCK TECHNOLOGY

Stainless steel lengthened heating tube, water temperature is higher and more stable

HiBREW Independent PCB development technology

Mastering core technology and leading innovation

19 Bar High-Pressure Extraction

A perfect taste experience

Single /double cup volume adjustment

Single-cup adjustment

Press and hold for 2s to customize the volume.

Double cup adjustment

Press and hold for 2s to customize the volume.

Visualization pressure gauge

Programmable Pre-brew professional extraction

The pressure of coffee extraction allows the steam to easily and evenly penetrate the coffee powder to extract the delicate coffee crema.

Set the coffee pre-brew time

Powerful high-pressure direct steam output 

Dense and smooth, delicate in the mouth

Temperature Accuracy 

Greatly reduce the Latte art of failure rate

Steam temperature adjustment setting

Adjustable steam knob 

Frothing milk is more humane

58mm Stainless Steel Portafilter

• Single Cup Powder Basket
• Double Cup Powder Basket

Unleash the richest flavor from the coffee beans.

Side sloping design of the powder bowl 

The powder forms easily and pours out more easily

Matrix arrangement of round holes 

Stabilized extraction and enhanced oil content

Fine touch Fits the curve of the hand

Powder bowls for fuller extraction without booster

The coffee powder falls evenly into the bowl Good penetration into the powder bowl restores the full flavor

Firm grease structure and clear milk froth fusion pattern

Milk froth poured over coffee, coffee instantly available

Digital Display

Precise observation Coffee flow

Compatible with "F/°C

Handrail design

Portable carrying handle Stainless steel cup warming plate

1.8L water tank

Food grade BPA free removable transparent water tank

Stainless steel drip tray

Thoughtful red water level reminder

Operation steps

Espresso

1. Press the power button, the machine begins to preheat, wait for the display 92°C to make coffee.

2. Press single cup/double cup and start making coffee.

3. Strong coffee aroma

Making milk froth

1. Press the steam button and wait for the end of preheating to show 125C to make milk froth.

2. Twist the steam knob to the left to start frothing milk.

3. Easily create dense milk froth

Making hot water

1. Press the power button, the machine starts to preheat, wait for the display to show 92°C.

2. Twist the steam knob to the left to dispense hot water.

3. Can wash cups/warm cups

COOLDOWN OPERATION

Once you have finished using the steam function, if you need to make coffee again immediately, you will need to cool it down first, as follows.

1. Turn off the button and display the "hot" overheating prompt.

2. Open the steam knob, and rotate it to the maximum position.

3. When the temperature drops to the set coffee extraction temperature, the water dispensing will automatically stop.

4. Turn the steam knob clockwise to close the steam tube channel. The screen shows the normal temperature and the cooling is completed.